Hakka Yellow Rice Wine | 客家黄酒

Ye Traditions Yellow Rice Wine, also known as Hakka Yellow Wine, is a cherished staple originating from the Hakka dialect group, renowned for its lighter and sweeter profile compared to Red Rice Wine. Hand-brewed in Singapore using 100% natural ingredients, our Yellow Glutinous Rice Wine is packed with essential amino acids that aid digestion and strengthen the immune system, making it a healthy and versatile addition to your kitchen.

Perfect for classic dishes like Yellow Wine Chicken Soup, it also enhances the flavor of stir-fries, marinades, and sauces, offering endless culinary possibilities. Ye Traditions Yellow Rice Wine contains no preservatives, sugars, or additives—just pure, authentic taste.

Explore the unique taste of local craftsmanship with Ye Traditions, buy either online or pick up at our store. Alcohol: 7% v/v.

Ye Traditions 黄酒，又称客家黄酒，源于客家方言群体，以其比红酒更轻、更甜的口感而闻名。我们的黄糯米酒在新加坡手工酿制，采用100%天然成分，富含天然氨基酸，有助于消化并增强免疫系统，是厨房中健康而多用途的选择。

除了用于经典的黄酒鸡汤外，它还可用于炒菜、腌制和调味酱，为您的烹饪提供无限可能。Ye Traditions 黄酒不含防腐剂、糖或任何添加剂——只为您呈现纯正的地道风味与营养。

体验本地手工酿造的独特口味，您能直接在线或到店里直接购买。